Making Christmas candy may seem overwhelming, but Mrs. Madi can make it a fun annual tradition!


Ms. Madi, aka Madison Reid, joined us with some of her caramel-making secrets, and she shares the recipe here.


She says the most important thing is that the temperature is right – and she says you need a good thermometer. She recommends the one she has with her website.


Mrs. Madi also showed us how to wrap a candy. She recommends candy wrappers that you can purchase Amazon.


You can learn from Ms. Madi with online classes, and she gets more than 50 percent off when you use the code: ThePlace.


Click here to take advantage of that offer.


You can also get more information at Ms.Madi.com and on Instagram @_mrs.madi_.




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